Cheezy Carbonara
Shredded chicken cooked in full cooking cream with a blend of herbs, spices and 4 types of cheeses, with 2 slices of bacon and garlic bits! Buon Appetito! Contributed by Juan Gadi of juan’s kitchen.
Archive for 'Fusion'
Beef Salpicao goodness!
Breakfast beef slices sautéed in olive oil, butter, garlic and onion rings — sprinkled with a wholotta love! Contributed by Juan Gadi of juan’s kitchen.
Grilled Balinese Swordfish @ Sentro 1850
This is a steak of freshly caught swordfish marinated and grilled Balinese-style, served with Thai fried rice, onion salsa, and ginger sambal. You can enjoy this delectable dish at Sentro 1850, a fine-dining restaurant in Cagayan de Oro City. Thanks again to SaNaSaNz of Mangaon Ta! for this contribution.
Sizzling Chicken @ Bigby’s
Bigby’s Café is one of the South’s most successful restaurant franchises, and it originated in Cagayan de Oro City. Now they’re found in Davao, Cebu and other parts of the Philippines. Featured here is their Chix Ahoy, a boneless chicken dish served on a hot plate with rice, vegetables and corn. This food shot was [...]
Choco Waffle
The Choco Chip Waffles, as well as the other waffle flavors, at Jose Rafael Fine Coffee are to die for! These and this little café’s excellent coffee brews are a definite favorite.
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