Foodnography » European

Salciccia @ Basti’s Brew

Blogie — Fri, 18 Feb 2011 14:15:05 +0000

My usual fare at my “office” is the Salciccia. I do my Internet-based work and my blogging at Basti’s Brew a whole lot, and whenever I’m engrossed in my netbook I often forget to eat dinner. This is usually what I have when I finally remember to eat. It’s quite filling and very savory.

Greenwich Overstuffed Brazo de Mercedes

Blogie — Sun, 26 Jul 2009 17:00:33 +0000

Greenwich, one of the longest-standing fast food chains in the Philippines, now offers new desserts, one of which is the Overstuffed Brazo de Mercedes. Available in selected Greenwich branches only. This shot was taken at their Caloocan branch.

This post was contributed by Badet Siazon of the Everything Nice! blog.

Beef Stew @ Salutti

Blogie — Sat, 11 Jul 2009 06:32:48 +0000

This dish of Beef Stew is rich, and yet, delicate. The taste and aroma of the sauce are exquisite, flavoring the tender beef with mouth-watering goodness. Kudos to Salutti for this wonderful plate!

Tenderloin Tips @ Gourmet Deli

Blogie — Mon, 22 Jun 2009 06:21:29 +0000

Gourmet Deli is a specialty shop where you can pick up a slab of steak or a leg of ham or a slice of gouda. They also have party favors galore. All in all, a haven for baking hobbyists and party organizers. Interestingly, they have four tables for dining in. Gourmet Deli is located on Sales St., Davao City, beside Chimes.

They have a menu of mostly Italian dishes. Photo features a plate of Tenderloin Tips; taken with a Nokia N82 by Blogie.